Chris Ware, of Climbing Wild Gardeners, says the calendula - also known as the pot marigold - is also easy to grow, edible, and capable of protecting other plants.
Chris describes the calendula as a “secret weapon” in his garden, explaining that it offers an incredible range of benefits for any outdoor space.
Chris advises gardeners to sow calendula seeds directly into the soil from early to mid-spring.
For those looking to get an early start, he recommends sowing seeds in pots or plug trays before transplanting them outdoors once the risk of frost has passed.
“They attract pollinators like bees, which help increase the yield of fruiting plants like tomatoes and beans.
