However, there are some clever and easy tricks to making your food last “three times longer” so you don’t waste any cash, according to a savvy mum.
She shared: “I'm gonna show you how I keep all my fruit and veg lasting three times as long as if you just chucked it in the fridge.
“If you don't have room, keep one out and use that one first, then the one in the water.
Going own brand can be one easy way to save hundreds of pounds a year on your food bills too.
The mum explained: “For spinach, place a paper towel in a bowl—this absorbs the moisture, stopping it from going slimy.