I quit booze, went on a diet and took vitamins for a month – what did it do to me?
I quit booze, went on a diet and took vitamins for a month – what did it do to me?
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Straight from the hedonism of December, Helen Coffey decided to dive into the most pronounced health kick of her life. The only question is: was it worth it?. This might sound strange but, I promise you, it’s true: until this year, I really hadn’t given my health a second thought.
I say that from the outrageously privileged position of being a 37-year-old woman with no major health issues thus far. I’ve never had an operation, spent the night in hospital or so much as broken a bone. Heck, I can count the number of times I’ve needed antibiotics on one hand.
The vast majority of this is down to sheer good fortune rather than any effort on my part. Sure, I’m a fairly active non-smoker. But, other than that, I have the kind of lifestyle to which the term “train wreck” might be reasonably applied: an ingestion of booze that would prompt a healthcare professional’s eyebrows to rocket skywards were I ever to divulge the real number of weekly units (instead of rounding down and dividing by three); a highly processed diet dominated by the three major food groups of refined sugar, simple carbohydrates and Beige Bits; a roster of frequent late nights offering nothing more than a cursory nod towards the requisite eight hours’ sleep.
And that was before we even got to the hedonism-fuelled bacchanalia that is December, a time in which I ate more, slept less, and replaced the recommended daily water intake with drinks that had the word “mulled” in the name. Yes, I was ostensibly having fun. No, I did not feel good in my body, mind or spirit. I limped towards Christmas fatigued, unmotivated and run-down, oscillating between feverish, frenzied highs and abrupt crashes that left me more zombie than human. Low moods and crying jags, something that had never plagued me previously, were now a feature of my new normal. Fun!.