Lounges, modest to large depending on which suite you have booked, are a classic mix of Danish modern minimalist and retro classics delightfully complimenting each other: black leather sofas with bright cushion pops, wooden floors with cosy rugs, all accented by a layer of pretty striped sunlight from the slatted blinds.
It’s an inviting display of options, from locally produced and organic rye breads, cheese, jams, granola, yoghurts, fresh fruit, scrambled eggs, sprouting broccoli, salads, shots of ginger or turmeric, juice, tea or coffee.
The dishes are a surprise each time, but you could start with chilli and lime oysters – fresh and zingy – accompanied by blinis, caviar and crème fraiche, then move on to ceviche or beef tartare (the latter was served with coriander and cucumber, which cuts through the richness.
Located in central Copenhagen situated next to Copenhagen Lakes and the bustling Central Square.
The city centre is just a short walk away, where you can explore excellent restaurants, shopping, vibrant bars and clubs, and stunning architecture.
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