In a bid to help prevent the spread of germs, Nancy Emery, cleaning expert at Tap Warehouse, has revealed how we can get into those hidden areas without damaging your kitchen’s finish.
Kitchen taps are one of the most frequently touched surfaces in the home and with all the cooking, washing, and cleaning that happens in the kitchen, it's easy to forget that germs can linger on them.
"Similar to above, warm soapy water is enough to preserve the coating of your tap but you can also clean with a 75/25 lemon juice and water solution for a tougher clean.
"Many of us will skip this step when cleaning down our kitchens, however, it’s one of the places that could harbour the most bacteria and limescale buildup, especially in areas of hard water.
ONCE you have finished cleaning your kitchen tap, it is key to carefully use a disinfectant spray that is safe for metal surfaces.
