Take it from locals: Super experience in New Orleans entails more than just the French Quarter Desiring a more local taste of Big Easy life during Super Bowl week?.
Political pundit James Carville, a Louisiana native and New Orleans resident, says first-time visitors with just a few days in town shouldn't “feel like if you’re going to the French Quarter, you’re not being a local."
“There’s so much concentrated in the French Quarter, the CBD (central business district) and the Warehouse District, that you can just really get absorbed by everything that’s going on there,” Spicer said.
Gautreau's, La Petite Grocery, Brigtsen's, Mr. John's and Jacque-Imo's in Uptown; Cafe Degas, Mandina's and Liuzza's in Mid-City; Tana in Old Metaire; Station 6 in Bucktown; Rizutto's in Lakeview; and N7 on edge of the Bywater Historic District.
— Rosedale: This spot exemplifies the neighborhood restaurant scene in New Orleans, where standards for food are high and must be met for an establishment that can't depend on tourists to make it.