America's foodie capital with a local delicacy so big it sets off metal detectors 'If you can’t eat well in San Francisco then there’s something really wrong.”.
Meanwhile, the wonderfully-welcoming Bar Crenn, from chef Dominique Crenn, launched next door to her three Michelin-starred Atelier Crenn.
And the Moongate Lounge, from the Mister Jiu’s team, allows you to sip tequila creations while casting admiring glances over San Francisco’s Chinatown.
The words of Lori Lincoln, of the San Francisco Travel Association, gain more resonance the longer you spend in California’s culinary gem.
Whether you are a ‘foodie’ or despise that label, you will return home longing for the delights you savoured in a city famous for more than just the Golden Gate Bridge and Mrs Doubtfire.
