Jamie Oliver’s releasing the air fryer cookbook we’ve all been waiting for
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Recipes include sticky aubergine noodles and pear and blackberry crumble. The buzz around air fryers shows no signs of waning in 2025. From Aldi’s sell-out budget models to Ninja’s coveted dual zone appliances, an air fryer is certainly a kitchen must-have.
Following his hugely popular Channel 4 cooking show, Jamie Oliver is launching his very first air fryer cookbook. Easy Air Fryer is designed to be your bible in the kitchen, with advice on prepping, cooking and how to take your appliance to the next level.
Innovative recipes include sticky aubergine noodles and pear and blackberry crumble (yes, both can easily be rustled up in an air fryer), as well as teriyaki pork ribs, smoked haddock pakoras and meatballs. With chapters spanning quick fixes, new classics, veg, salads, canapes, baking and puddings, there’s inspiration for every meal time. And, as you’d expect, the recipes promise to be accessible and time-saving. Best of all, it steps away from the stereotypical beige food associated with air fryers.
Though the cookbook doesn’t launch until later this month, you can currently save 50 per cent on pre-orders – here’s how. Set for release on Thursday 30 January, Easy Air Fryer is currently half-price when ordering thanks to Amazon. Helping you make the most of your air fryer, the book features 80 recipes, as well as tips and hacks for everything from quick midweek meals to indulgent weekend food.
“I hope the wide range of recipes here will inspire you to think a bit differently about your machine, whether you’re an air fryer novice or in need of new ideas, let this book start you on your journey to new air fryer territory. You’re going to love it!” said Jamie Oliver.
